This Mixed Nut Butter Recipe is the perfect spread for your whole-grain toast.
420 g (1 ¾ cup)
• 420 g Peanuts (unsalted & roasted)
• 200 g Pecans (roasted)
• 120 g Almonds
RECIPE CONTINUES AFTER ADVERTISEMENT
- Place all the ingredients in the blender container from the order listed.
- Turn the machine on and start blending on the slowest configuration and gradually increase the speed into its highest setting.
- Blend for one (1) minute or until desired consistency. Use a tamper if necessary to press the ingredients toward the blades.