This spicy Chipotle Pepper Cream Sauce Recipe is perfect for pasta or steamed veggies.
Dressings & Sauces
480 ml (2 cups)
• 170 g Tofu
• 1 tbsp Cream Cheese (fat-free)
• 1 Garlic (clove)
• 15 g Parmesan Cheese (grated)
• 2 tbsp Romano Cheese (grated)
• 2 tbsp Butter Spread
• ¼ tsp Pepper (white)
• ½ Chipotle in Adobo Sauce
- Place all the ingredients in the blender container from the order listed.
- Turn the machine on and start blending on the slowest configuration and gradually increase the speed into its highest setting.
- Blend for 4 to 5 minutes until it is smooth and hot.
- Mix it up with hot pasta and serve.